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The recipe of La Perla’s Tiramisu Truffle comes reinvented in a white chocolate bar with all the pleasure of the most loved Italian dessert.
About the Producer
Sergio Arzilli learned the values of traditional baking in his father’s patisserie and has developed his own innovative La Perla brand of distinctive gluten free chocolate in a range of chocolate truffle creations, quality chocolate bars and artistic Easter eggs.
Made by: La Perla
Country of OriginItaly
Sold by Delicario
Delivery
Service | Price | Estimated Arrival | Order Within |
---|---|---|---|
Courier | £5.95 | Wednesday 01 May | 6 hours, 54 minutes |
Ingredients & Nutrition
Sugar, cocoa butter, milk powder, whey powder (milk), ground coffee beans 1.5%, mascarpone powder 1.5% (mascarpone (milk), milk protein, skimmed milk powder, stabiliser: E450, emulsifier: soy lecithin, natural vanilla flavour, flavours
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