The intoxicating scents of the Mediterranean bring a different flavour to every bite, dappled with Italian specialty Taggiasca olives and capers from the Veneto region.
About the Producer
From a small family of artisan bakers in Veneto near Venice, these sweet and savoury biscuits are baked with the freshest ingredients and a lot of love to produce beautifully textured produce with a fresh and natural appeal.
Made by: Delicario
Country of OriginItaly
Sold by Delicario
Delivery
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Courier | £5.95 | Monday 13 May | 15 hours, 10 minutes |
Ingredients & Nutrition
Wheat flour, black olives, cornflour, capers, sunflower oil, extra virgin olive oil, sugar, spices, rosemary, salt. May contain traces of nuts.
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