Extra Virgin Olive Oil with Ascolana Tenera Olives by Olive Gregori 500ml

Ascolana Tenera olives date back to Roman times and relying on generational farming techniques, bring unique attributes to this single variety extra virgin cold-pressed olive oil. Highly sought after for its low acidity combined with aromas of tomato, artichoke and almond, Italian chefs appreciate its lightness and slightly bitter flavour. Bottled in stainless steel to protect its high polyphenols content.

About the Producer
Owned by the Gregori family through four generations, the existing farm has evolved from an ambitious project to modernize its business uniquely dedicated to the Ascolana del Piceno PDO olive by planting over a thousand olive trees and establishing their own olive processing facility. The Ascolana Tenera olives have made this region famous and the family rely on experience handed down from grandparents to continue their passion for preserving its history.