This PDO aged balsamic vinegar is produced in Emilia Romagna. A dark syrupy texture with slightly sweet and acidic flavours. Great for salad dressing and cooking.
Dell'Ami balsamic vinegar is made by one of the oldest DOP producers in Emilia Romagna. The vinegar is naturally fermented and traditionally aged in oak, cherry, chestnut and juniper barrels. Aromatic notes from the aged wooden casks define this intense, full flavoured vinegar.
The slow ageing process allows for the rich, slightly sweet yet noticeably acidic aroma to develop with a syrupy density to this dark, glossy vinegar.
Prep & Usage
The pleasures of the table are drops of Balsamic vinegar on slivers of Parmigiano-Reggiano cheese, or a salad dressing with extra virgin olive oil. Also fantastic on strawberries or ice cream. Try as part of a marinade for meats.
Produced by: Dell'Ami
We aim to complete all orders received before 9am for a next day delivery unless you have requested a different delivery date. Orders received after 9am will be prepared and dispatch the following day for a delivery the day after.
Because most of our goods are perishable, your order will be packed in an insulated cardboard box filled with ice packs. We send goods by overnight carrier to destinations on the GB mainland only for a delivery by 16.00. We can deliver to your home or place of work, and to the home or work-place of your relatives, friends or colleagues. We must have a complete post code and telephone number for every delivery address. We can deliver on, Wednesdays, Thursdays and Fridays ONLY.
Because most of our products are perishable, we highly recommend that you provide us with an alternative delivery instruction for any private address; such as "leave in porch/on step/with a neighbour/behind the bins". Please take great care when stipulating delivery locations, addresses and dates, because once these have been entered and you have received a confirmation email for your order, they cannot be changed.
Please make sure your order is stored in refrigerated storage/fridge as soon as it has been delivered.
Cooked gape must, wine vinegar
|Typical value||Per serving ()||Per 100g|
|Energy Content (kj)||–||1394|
|Energy Content (kcal)||–||333|