Tiramisu Italian Ice Cream Gelato Mix - Make At Home Pack 200g (Gluten Free)
Looking to make a creamy Italian tiramisu gelato without an ice cream machine? It's now so easy with this wonderful gluten-free mix to create pure sweet pleasure! How to make Gelato in 5 easy steps! Pour 200ml of milk and 200ml of cream (or 400ml of milk...
More from Vorrei
Vorrei is a family-run retailer, specialising in bringing the culture of great tasting, authentic and healthy Italian food to the UK.
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
GM-Free
Looking to make a creamy Italian tiramisu gelato without an ice cream machine? It's now so easy with this wonderful gluten-free mix to create pure sweet pleasure!
How to make Gelato in 5 easy steps!
- Pour 200ml of milk and 200ml of cream (or 400ml of milk if you prefer a lighter texture) into the bowl and add the mixture.
- Whisk for about 2 minutes.
- Spoon or pipe the mixture into a bowl or into cups.
- Chill in freezer for approx. 3 hours.
- Serve!
One bag contains 12 gelato's scoops!
- Gluten Free
- Hydrogenated fat free
- Preservative free
- Palm oil free
- GMO free
- No added colours
Made by: Madame Loulou
Prep & usageDelicious served plain, it can be used for the preparation of creamy gelato cakes, or add chopped nuts, dessert sauces or chocolate drops for a tasty dessert treat.
Country of OriginItaly
Sold by Vorrei
Ingredients & Nutrition
Glucose syrup, sugar, non-hydrogenated vegetable oil (coconut oil), dextrose, skimmed milk powder, modified starch, milk protein, corn starch, emulsifiers; flavourings, stabiliser, thickeners, natural colour: E100; acidity regulator
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Reviews (1)
Customer Reviews 5 out of 5 (1 customer review)
'That ice cream is amazing!!!!!!!!!'
Michele Farmer20/07/2022I made this for my partner and the review title was his first comment followed by 'Very rich, only really need one scoop. I had at least 2. Please please do that again. ' LOL He's not normally this enthusiastic about ice cream. I've yet to make my chocolate one.
