Red Lentil Fusilli Pasta by Pasitficio Morelli 250g - Gluten-free Pasta
Handmade in Tuscany with red lentils, this dried legume pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking. Pasta made from 100% red lentils that is naturally gluten free. It is an excellent alternative...
Handmade in Tuscany with red lentils, this dried legume pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.
Pasta made from 100% red lentils that is naturally gluten free.
It is an excellent alternative to pasta for anyone who is intolerant to gluten.
Processed with artisan methods, dried at low temperature. Ideal served with vegetable sauces.
About the Producer
Antico pastificio Morelli 1860 Morelli Factory has been producing the finest Italian pasta by hand and of the highest quality for over 160 years. The company is still one of the most respected pasta factories in Italy. No preservatives or colors are used in the production of their pasta classics and creative flavored pasta.
Made by: Antico Pastificio Morelli 1860
Prep & usageHandmade in Tuscany with red lentils, this dried legume pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.Morelli fusilli red lentil pasta is a gluten free and grain free pasta, great for those with an intolerance to gluten or looking for vegan pasta noodles.Red lentil noodles are high in protein, making this artisanal pasta a great way to get more protein into your day.
StorageRoom temperature
Country of OriginItaly
Sold by The Secret Sanctum
Ingredients & Nutrition
Red lentils, water.
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