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Pont L’Eveque Cheese 350g - French Soft Cheese

Pont L’Eveque Cheese 350g - French Soft Cheese

Made and sold by: Champagne+Fromage

Country of Origin: France

£15.00

Free Delivery
for orders over £60.00 with this merchant

Courier: £7.80 per order with Champagne+Fromage (est. arrival: Wed 29 Sep)

Later Delivery Available
Choose a later delivery date for this product - option available at checkout
Qty:

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    No Artificial Sweeteners

    No Artificial Ingredients

    No Artificial Preservatives

    No Artificial Colourings

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    Description

    Originally called Angelot, it is probably one of the oldest French cheeses, as far as the 13th century. Pont L’Evêque is a soft, creamy cheese, finely textured and smooth, with subtle hints of salt and a sweet fruity tang. It is best enjoyed at room temperature!

    Taste: Fruity, Rich, Salty
    Made From: Raw Cow's Milk
    Rennet: Traditional

    About the Merchant
    Shop and bistro, Champagne+Fromage brings rustic fare and fizz to you, served the French way. The first location was opened in Covent Garden in 2011 and can now be found in multiple locations. Champagne+Fromage is the magic combination of two different companies, both lovers of artisanal and unique French products.

    Producer

    Produced by: Champagne+Fromage

    Country of Origin

    France

    Delivery

    Champagne+Fromage offers the following delivery options:
    Courier: £7.80 PER ORDER from Champagne+Fromage

    Further delivery details from Champagne+Fromage:

    We always want you to receive our cheese in the best condition. Please remember that it is a perishable product and therefore we would prefer that someone is available to accept the delivery so that it can be refrigerated as soon as possible. If you are not going to be in, you must provide clear instructions and an alternative option for the delivery to be left.


    Please note:
    We currently only support orders for UK mainland addresses.

    Ingredients

    Milk

    Nutrition

    Typical valuePer serving (350g)Per 100

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