Mulled Wine Spice Mix Sachet by Annie's Herb Kitchen 20g

Pour one bottle of red wine in a large pan, add one sachet of Annie´s Mulled Wine Spice Mix and sugar. Simmer on a low heat for 10 mins. Remove from the heat and let cool down a bit, leaving to infuse. Enjoy.

Reheat as necessary.

About the Producer
Annie's Herb Kitchen is family run business, producing beautiful Seasoned Salts and Fruit Herbal loose teas. Our salts are made from fresh herbs, dried together with coarse sea salt to preserve their natural taste and colour. Hi, I'm Petra. I'm the founder of Annie's Herb Kitchen. The whole idea came from my 6-year-old, Annie, when I was making my own rosemary salt at home. "Why don't you just buy it in the shop, mum?" she said. "You cannot really buy this in the shop" I replied. "So why don't we make it for my friends too, so they can enjoy it as well, mum?" she said. And that's how it all started.

I used to make the herb salts for years just like my great grandma used to make them (that was her special secret cooking ingredient - herb salts instead the boring an ordinary salt). I never thought about it as a business, but we shared our herb and salt mixtures with friends and they all love it...SO if you love cooking or thinking how to enhance the flavor of your home made cooking try our range of herb/salt mixtures and we're coming up with more every month.