Dark, exotic and tantalisingly tempting, these vegan, dairy free chocolates melt in your mouth and are made with 100% dark raw chocolate from Ecuador.
Produced by: Booja-Booja
Chocolate* (cocoa solids* 55%, cane sugar*, vanilla*), Cold pressed Coconut Oil*, Agave Syrup*, Water, Cocoa Powder*. *=Organically grown ingredients.
|Typical value||Per serving (69g)||Per 100g|
|Energy Content (kj)||–||2477|
|Energy Content (kcal)||–||596|
|- of which saturates (g)||–||35|
|- of which sugars (g)||–||13|