Callebaut 70% Extra Bitter Dark Chocolate '38' Callets 2.5kg
Top quality Belgian dark, extra bitter chocolate couverture chips produced by Callebaut. Suitable for all applications. Minimum 70% cocoa solids. Easy-melt chocolate callet format from Callebaut. Suitable for moulding, enrobing, hollow figures and dipping...
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Top quality Belgian dark, extra bitter chocolate couverture chips produced by Callebaut. Suitable for all applications. Minimum 70% cocoa solids. Easy-melt chocolate callet format from Callebaut. Suitable for moulding, enrobing, hollow figures and dipping. Recipe 70-30-38 is perfect to boost the chocolate flavours in your creations. Certified Halal and Kosher. The choclock zip locks make the pack resealable to maintain optimal freshness. For every pack of Finest Belgian Chocolate you buy, Callebaut reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation. Suitable for vegetarians and vegans. Each catering pack is 2.5kg.
Made by: Callebaut
Sold by Foodservice Direct
Ingredients & Nutrition
Cocoa Mass 71.0% ; Sugar 26.0% ; Fat-Reduced Cocoa Powder 2.0% ; Emulsifier: SOYA Lecithin <1% ; Natural Vanilla Flavouring <1%
| Typical value | Per serving (2.5kg) | Per 100g |
|---|---|---|
| Energy Content (kj) | – | 2255 |
| Energy Content (kcal) | – | 539 |
| Fat (g) | – | 39 |
| - of which saturates (g) | – | 23 |
| Carbohydrate (g) | – | 31 |
| - of which sugars (g) | – | 26 |
| Fibre (g) | – | 0 |
| Protein (g) | – | 8.8 |
| Salt (g) | – | 0.02 |
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