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The Woolf's Kitchen

The Woolf's Kitchen

Feisty, spicy, sweet, tangy sauces to pimp your prawns, big up your burritos, and kick your stir fry in the noodles.

Our Story

Hi, I'm Dominique. Being half Thai, I love a spicy condiment. I’ll never forget the unlabelled jars of sweet, spicy, fresh sauces my auntie would whip up and pour on just about everything. So simple. So ridiculously good.

I knew I couldn’t keep such deliciousness to myself, so decided to throw myself in at the deep end and create my own range: Tamarind Ketchup, Hot + Sour and Jalapeño & Lime.

Not only have I been influenced by my Thai heritage, but I’ve also brought in big flavours from other cultures too, inspired by my childhood in the Middle East and travels to Mexico, India and beyond. I wanted to make something for all the flavour hunters of the world, like me, who insist that every meal be an adventure. Fierce, feisty and easy to use, I think you’ll love them. Join the Woolf pack!

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    Independent Company

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