Spain Delicatessen was set up in Seville by two entrepreneurs passionate about the Iberian ham and other iberian pig products like iberian lomo, chorizo and salchichon.
Spain Delicatessen, a company focused in exporting to international markets, has direct contact with small, high-quality producers in the Jabugo area, that leads to the best quality products.
We started the company in 2015 as we were travelling around Europe and, when in a restaurant, we asked for some Iberian products we quickly realised that our best Iberian delicatessen products were not available.
We are unique because we work with small, family owned producers that only work in a sustainable manner. In addition, we oversee all the process that goes from the countryside to the customer. We had an idea and we’re truly excited to see this is now a reality, and now everyone in the UK has access to the best Spanish delicatessen which also goes to a number of high-profile restaurants!
Support for Small Producers
Slow Food Supporter