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Vegetarian Empanada Selection Pack (40 Pieces) by SamosaCo 800g inc. Mushroom, Spinach & Vegetable Empanadas

Vegetarian Empanada Selection Pack (40 Pieces) by SamosaCo 800g inc. Mushroom, Spinach & Vegetable Empanadas

Made and sold by: SamosaCo

Country of Origin: United Kingdom

£8.50

Courier: £5.00 per order with SamosaCo (est. arrival: Wed 27 Jan to Thu 28 Jan)

Qty:

    Gift options available during checkout.

    No Artificial Ingredients

    No Artificial Preservatives

    No Artificial Colourings

    Pesticide-Free

    Handmade Product

    Fish-Free

    Sesame-Free

    Peanut-Free

    Celery-Free

    Egg-Free

    Shellfish-Free

    Sulphites-Free

    Lupin-Free

    Rye-Free

    Barley-Free

    Yeast-Free

    GM-Free

    Recyclable Packaging

    No Added Sugar

    Oat-Free

    Nut-Free

    Cholesterol-Free

    No Artificial Sweeteners

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    Description

    A selection of vegetarian empanadas consisting of various fillings: 10 Garlic Mushroom, 10 Spinach Ricotta, 10 Med-Veg and 10 Tex-Mex.

    About the Producer
    30 years in the making, SamosaCo recipes date back through generations of family testing and tasting, traditionally and refined to perfection. We are a small family business based in South Wales, set up by Sokhy and Goldie and son, Tee. We produce a variety of vegetarian and vegan products including samosas, curries, pickles, chutneys and sauces and our own unique onion bhaji scotch egg!

    Producer

    Produced by: SamosaCo

    Prep & usage

    Bake at 180° for 8-10 minutes, or fry for 3-4 minutes to achieve minimum core temprature of 70C

    Storage

    Keep Chilled. Suitable for home freezing

    Country of Origin

    United Kingdom

    Delivery

    SamosaCo offers the following delivery options:
    Courier: £5.00 PER ORDER from SamosaCo

    Please note:
    We currently only support orders for UK mainland addresses.

    Ingredients

    Tex Mex: wheat Flour (wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Black Bean, Sweet Potato, Rapeseed Oil, Rice Flour, Jalapeno, Salt, Green Pepper, Coriander Leaf, Crushed Chilli

    Spinach & Chickpea: wheat Flour (wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Spinach(25%), Chickpea(25%), Rapeseed Oil, Rice Flour, Onion, Salt, Garlic, Black Pepper

    Garlic Mushroom: Mushroom (35%), wheat Flour (wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Potato, Sweetcorn, Rapeseed Oil, Rice Flour, Onion Powder, Garlic, Salt, Spices(Cumin Whole, Crushed Chilli, Ground Cumin, Ground Coriander)

    Med-Veg: wheat Flour (wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Courgette (15%), Sweet Corn, Sweet Potato (9%), Potato, Red Pepper(5%), Green Pepper (5%), Rapeseed Oil, Spices, Garlic, Salt

    Nutrition

    Typical valuePer serving (80g)Per 100g
    Energy Content (kj)815.21019
    Energy Content (kcal)193.2241.5
    Fat (g)4.86
    - of which saturates (g)0.660.83
    Carbohydrate (g)32.6240.78
    - of which sugars (g)0.81
    Fibre (g)2.22.75
    Protein (g)5.026.28
    Salt (g)0.460.58

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