Unique dark sugar free Belgian chocolate flavour with walnut.

Cacao origins: Costa Rica 55.5% A smooth dark chocolate carefully crafted from Trinitario beans. Savour the compex medley of wood and olive, which mingles with the enticing aromas of coffee and licorice and a magical hint of acid roasted cocoa in the background.

About the Producer
At Chocolage London, we produce hand-made tastes for the premium chocolate market through using the highest quality Belgian cocoa raw materials, without palm oil or any preservative additives. Unique tastes with natural fruits.