Ingredients
Portobello Mushroom, Field Mushroom, Vegan Cheese (Water, Coconut Oil (22%), Modified Potato Starch, Maize Starch, Gluten Free Oat Fibre, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Natural Flavourings, Salt Tricalcium Citrate, Acidity Regulator (Lactic Acid, Sodium Lactate), Plant and Vegetable Conventrates (Spirulina, Safflower, Carrot, Apple), Colour (Mixed Carotenes)), Cashew Nuts, Pistachio Nuts, Pomace Oil, Filo Pastry (Wheat Flour, Margarine (Vegetable Oil, Water, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids, Water, Salt), Truffled Olive Oil (Olive Oil, White Truffle Flavour), Soya Spread (Vegetable Oils (Soya (42%), Palm (Certified Sustainable Palm Oil)), Water, Natural Flavouring, Salt (0.75%), Vitamin E, Natural Colour (Carotenes)), Salt, Pepper. Allergens: Gluten Cereals, Soya, Nuts