Vegan Garlic Mayo by What A Pickle 265g
Made and sold by: What A Pickle!
Country of Origin: United Kingdom
No Artificial Preservatives
Egg-Free
Recyclable Packaging
No Artificial Colourings
No Artificial Sweeteners
No Artificial Ingredients
Made and sold by: What A Pickle!
Country of Origin: United Kingdom
No Artificial Preservatives
Egg-Free
Recyclable Packaging
No Artificial Colourings
No Artificial Sweeteners
No Artificial Ingredients
Gluten free, egg free and naturally rich in vitamin E this wonderfully versatile addition is great for so much. Our favourite ideas have to be with roasted veg, chunky chips, in a bacon sandwich with crispy lettuce and fabulous with all BBQ offerings.
Our gluten free Garlic Mayo is great for vegetarians, vegans and meat eaters alike.
About the Producer
What A Pickle! produces the most perfect small range of chutney with a flavour for everyone. We love making everything in small batches ensuring that it is only the best tasting product that arrives on your table at home. We use fresh and local ingredients as much as we possibly can making What A Pickle's products very special indeed.
Produced by: What A Pickle!
Once opened, keep refrigerated and consume within 28 days.
United Kingdom
Rapeseed Oil (36.5%), Soya Milk, Garlic Infused Rapeseed Oil (18.2%), Lemon Juice, Olive Oil, White Wine Vinegar (2.7%), English Mustard, Black Pepper, Salt, Xanthan Gum, Guar Gum
Typical value | Per serving (265g) | Per 100g |
---|---|---|
Energy Content (kj) | – | 2208 |
Energy Content (kcal) | – | 528 |
Fat (g) | – | 54 |
- of which saturates (g) | – | 4.5 |
Carbohydrate (g) | – | 1.9 |
- of which sugars (g) | – | 1.5 |
Protein (g) | – | 1 |
Salt (g) | – | 0.88 |
Vitamin E (mg) | – | 14 |