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Following the traditional recipe, clear diluted egg whites are added to the peeled toasted almonds. Then, the honey is heated, and the almond base is added to the rest of the mixture, ready to get final touch, thin edible rice paper coat. The result; Turron de Alicante, is a compact block of supreme quality hard nougat with more than 65 per cent whole toasted indigenous marcona almonds. Hard and crunchy texture with a nutty and not too sweet aftertaste.
- Turron de Alicante, I.G.P. Hard Nougat
- Hard and crunchy with a nutty and sweet taste
- Jijona, Alicante
- 150g block, vacuum packed
Produced by: Iberica Spanish Food
Prep & usage
Once opened, keep refrigerated and consume within 14 days
Store in a cool, dry and dark place
Country of Origin
Iberica Spanish Food offers the following delivery options:
Further delivery details from Iberica Spanish Food:
We can only offer a next day delivery service to a UK mainland address. We offer a 24h courier service which includes a trackable service. The courier company will attempt to deliver your parcel the next working day. Signature on delivery will be required. If no-one is in or if the courier cannot gain access, they will try to deliver it to a neighbour. If the delivery is unsuccessful, the driver will leave a card with instructions to contact the courier company.
We currently only support orders for UK mainland addresses.
Toasted almonds (65%), sugar, honey (12%) and egg white. Outer coating: wafer (potato starch and sunflower oil)
|Typical value||Per serving ()||Per 100|