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Palace Culture's version of the camembert using pure organic cashews and live cultures, Cornish sea salt, soft in the inside and a thin white camembert mold layer crust on the outside. A distinctive camembert mushroom/truffle taste, medium sharp. 100% plant-based, vegan.
Palace Culture handcraft their vegan cheeses and use no artificial additives or preservatives. Their artisan cheeses are made using the traditional process of fermentation, which creates beneficial enzymes and strains of gut-friendly live cultures.
Produced by: Palace Culture
Country of Origin
Palace Culture offers the following delivery options:
PER ORDER from Palace Culture
Further delivery details from Palace Culture:
You will receive your orders on a Friday each week. Orders placed up to 12pm Monday will be dispatched for you to receive on Friday. Orders placed after 12pm Monday will be dispatched to you for delivery the following week.
We currently only support orders for UK mainland addresses.
Organic Cashews, live cultures, sea salt, camembert mold, white truffle, freshly grind black pepper
|Typical value||Per serving (140g)||Per 100|