A homemade sauce, 100% Greek, finally on your plate's center stage, featuring those ageless Mediterranean nutrition players: please welcome Simply Greek's Tomato & Garlic Sauce!
Lovers of the Mediterranean's classic tomato and garlic sauce will find in this gourmet version by Simply Greek the ultimate in culinary pleasure. Its rich texture and masterfully blended ingredients are instantly associated with the tantalizing aroma of the gently simmering, traditional, homemade tomato and garlic sauce that Greek households are familiar with.It's award-winning, it's coveted, it's yours: Simply Greek's Tomato & Garlic Sauce and you can't get more Greek than that. Garlic, our well-known "guilty" pleasure lends its pungency and distinct aroma to a tomato sauce that cannot resist its charms. Its thoroughly Greek, spicy notes are calculated to dress with fragrance and flavor your favorite recipes. Garlic, that "infamous" bulb, has been a part of Greek cuisine and has been bossing other ingredients around since ancient Greek times, and has a history of over 7,000 years! Not unjustifiably so: It has always been held in high esteem by cooks not only because of the special flavor it gives recipes but also because of its numerous medicinal properties. It contains powerful organosulphur compounds with allicin being directly associated with garlic since it gives the bulb its characteristic aroma. Rich in manganese as well as Vitamins B6 and C, garlic is considered a great source of selenium. Its best-known property responsible for its popularity is its ability to combat high blood pressure and high cholesterol levels. Both garlic and tomatoes are two ingredients that have made the Mediterranean Diet famous and can be found on each and every Greek dinner table almost daily. The perfect union of tomatoes and garlic which Simply Greek has blessed wins you over with its sensational fragrance and richness, making sure that your recipes embrace Greek tradition at every turn.
About the Producer
In 2011, Ellie Nikolaou and Manolis Passoulas, inspired by the unique products of the Greek farmlands, established Simply Delicious Fine Foods, their company. In 2012, with loving care, respect to tradition, and devotion, they turned to creating their own range of gourmet foods: "Simply Greek". Their gourmet range comprises traditional products that are as wholesome as they are delicious, products that draw for inspiration on that great Greek tradition, the family meal, when the entire family would sit down at the dinner table.
The "Simply Greek" series features choices that appeal to the sophisticated taste for genuinely traditional gourmet products. All of the range's products are homemade, are based on traditional recipes, and are easy to use. The jars containing the "Simply Greek" products open easily and hold the most characteristic of what we know as Greek flavors. Enjoy them and let them take you away to an imaginary journey to our land, Greece.
Prep & Usage
Delicious served over 'black' pasta -pasta which has been kneaded with cuttlefish ink - in prawn saganaki, on pizza, but also on freshly baked bread. It is ready to serve and only needs a bit of heating.
Produced by: Simply Greek
Refrigerate after opening and consume within 8 days of opening
Sold by: Yoleni's
Tomato (67%), Thyme (15%), Extra Virgin Olive Oil, Sugar, Onion, Salt, Pepper, Spices.
|Typical value||Per serving (0.28kg)||Per 100g|
|Energy Content (kcal)||–||91.3|
|- of which saturates (g)||–||2|
|- of which sugars (g)||–||11|
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Gold Award In The Great Taste Awards 2012 Competition Held In London