Bacheldre Organic Stoneground Strong Unbleached White flour has been gently dressed to sift out the bran. They don't use any bleaching/heating processes to artificially whiten it. Very small particles of bran pass through the sieve and this characterises the natural wheaten colour of the bread. Ideal for bread making.
Bacheldre Watermill dates back to 1575, and today the Scott's carry on the tradition of stone grinding flour. Using the best quality grains often sourced from the UK, Bacheldre Watermill has created award winning flours for your home baking enjoyment.
Produced by: Bacheldre Watermill
Sold by: Ainley Organics
|Typical value||Per serving ()||Per 100|
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