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Authentic spicy chorizo from Galicia, made only from Duroc pigs fed on a diet based on dry food and cereals. Selected cuts, lean and belly pork are marinated with paprika, salt and fresh garlic, to create this magnificent spicy chorizo sausage. A favourite due to its premium quality and excellent taste. Perfect for slicing and eating it as it is.
- Spicy Chorizo from Duroc pigs
- Intense aroma, spicy and firm texture
- Cured for 30 days, Lugo
- 280g vacuum packed sausage
We guarantee that the animals are free range and their welfare is respected.
Produced by: Iberica Spanish Food
Keep refrigerated below 7C
Country of Origin
Iberica Spanish Food offers the following delivery options:
Further delivery details from Iberica Spanish Food:
We can only offer a next day delivery service to a UK mainland address. We offer a 24h courier service which includes a trackable service. The courier company will attempt to deliver your parcel the next working day. Signature on delivery will be required. If no-one is in or if the courier cannot gain access, they will try to deliver it to a neighbour. If the delivery is unsuccessful, the driver will leave a card with instructions to contact the courier company.
We currently only support orders for UK mainland addresses.
Lean pork meat, streaky bacon, hot paprika, salt and natural garlic.
|Typical value||Per serving ()||Per 100|