This limited edition smoked Spanish olive oil is a revelation. Using the traditional paprika smoke houses of the La Vera region, the oil is smoked with holm oak wood in their ancient barns for 15 days to produce a soft and complex smoky aroma. The variety of olive is 'Arbequina', which also gives the olive oil a delicate and fruity flavour. The stylish bottle, sealed with wax, is packaged in an individual box which includes an oil pourer and makes a great gift for a foodie friend. Recommended as a finishing oil, drizzled over all types of dishes. Use it with charcuterie and seafood, rice and pasta dishes or add it to oil-based sauces like 'alioli' or mayonnaise.
About Finca La Barca
The Oliva family produce La Chinata (one of Spain’s best smoked paprika’s), distinguishable by its iconic red tin. Javier Oliva has just started making this artisan smoked oil and it is already proving popular with Spanish chefs. We are proud to be the sole importer of the Finca La Barca 500ml bottle into the UK.
Produced by: Finca La Barca
Extra virgin olive oil
|Typical value||Per serving ()||Per 100|
|Energy Content (kcal)||–||884|
|- of which saturates (g)||–||13.8|