No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
A delicious artisan cured ham, Coppa Stagionale comes from trimmed neck meat, massaged and put under salt for ten days and aged in a humid environment for at least 6 months, giving it a wonderful aroma and powerful flavour. These free range pigs are reared totally wild grazing in Italy's Po valley. Gluten and lactose free.
About the Producer
Ronaldo Labadini started his own business in 2006. As a vet, Ronaldo has used his experience to produce the highest quality pigs for excellent cured meats. The focus has always been on wild grazing and wellness, reared in the Po Valley.
Made by: Delicario
Country of OriginItaly
Sold by Delicario
Delivery
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Courier | £5.95 | Friday 19 April | 22 hours, 9 minutes |
Ingredients & Nutrition
Pork meat, salt, sweetener: dextrose, spices, E250, E252.
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