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Designed to be served chilled in a champagne flute, Saicho sparkling teas are the ideal alternative to champagne or prosecco for luxurious, but light lunches, paired with dinners, or as the perfect accompaniment to afternoon tea. The Saicho Collection includes one bottle of each flavour.
Saicho comes in 3 expressions:
- Darjeeling, which has notes of mandarin, ginger and wood spice and gentle, dry tannins which makes it incredibly food friendly and an ideal accompaniment to grilled pork or a hearty lasagne.
- Hojicha, a roasted green tea from Japan, has a uniquely savoury flavour making it the ideal pairing for steak and or oxtail soup.
- Jasmine, which is beautifully floral and has notes of fresh green apples, lychee, elderflower and of course jasmine. A touch of sweetness and the slightly chewy tannins make it a great alternative to Moscato d’Asti to accompany desserts like peach melba, elderflower jellies or panna cotta.
About the Producer
Wanting to create non-alcoholic drinks that could pair well with food, Charlie and Natalie (the founders!) turned to tea. There are such an incredible variety of teas, from floral to fruity, nutty to smoky, dependent on the variety, terroir and production method of each tea. Each tea is cold brewed for twenty four hours to extract the most delicate and complex flavours from the tea leaves. The teas are then finely balanced with a hint of sweetness and a dash of acidity. As a finishing touch, sparkling the drink enhances the flavour of the tea.
Produced by: Saicho
Prep & usage
Store in a cool dry place
Country of Origin
Saicho offers the following delivery options:
Standard: £2.99 PER ORDER from Saicho
We currently only support orders for UK mainland addresses.
DARJEELING:24 Hour Cold Brewed Darjeeling Tea (93%)White Grape Juice From ConcentrateAcid (Citric Acid)Vitamin CCarbon Dioxide.
HOJICHA:24 Hour Cold Brewed Hojicha Tea (93%)White Grape Juice From ConcentrateAcid (Citric Acid)Vitamin CCarbon Dioxide
JASMINE: 24 Hour Cold Brewed Jasmine Tea (87%)White Grape Juice From ConcentrateAcid (Citric Acid)Vitamin CCarbon Dioxide
|Typical value||Per serving (200)||Per 100|
|Energy Content (kj)||146||73|
|Energy Content (kcal)||34||17|
|- of which saturates (g)||0.2||0.1|
|- of which mono-unsaturates (g)||0||–|
|- of which polyunsaturates (g)||0||–|
|- of which sugars (g)||7.4||3.7|
|- of which polyols (g)||0||–|
|- of which starch (g)||0||–|
|Vitamin A (mcg)||0||–|
|Vitamin D (mcg)||0||–|
|Vitamin E (mg)||0||–|
|Vitamin K (mcg)||0||–|
|Vitamin C (mg)||0||–|
|Vitamin B6 (mg)||0||–|
|Folic Acid (mcg)||0||–|
|Vitamin B12 (mcg)||0||–|
|Pantothenic acid (mg)||0||–|