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Rubatà Rosemary Breadsticks by Locanda La Posta 100g - Italian Breadsticks

Rubatà Rosemary Breadsticks by Locanda La Posta 100g - Italian Breadsticks

Made by: Locanda la Posta

Sold by: Delicario

Country of Origin: Italy

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Standard: £5.95 per order with Delicario (est. arrival: Wed 01 Dec)

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    No Artificial Sweeteners

    No Artificial Ingredients

    No Artificial Preservatives

    No Artificial Colourings

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    A traditional hand-rolled savoury breadstick originating from Piedmont, the recipe handed from father to son. Its secret flavour lies in the preparation of the dough using ingredients and water from around Chieri with the scent of rosemary suggesting memories of the Mediterranean.

    About the Producer
    The traditional recipes of Piedmontese cuisine have been handed down from generation to generation since 1600 by the Genovesio family and harmoniously reflect the classic tastes of typical regional cuisine married with traditional recipes in a range of sauces, snacks, jams, cakes and biscuits. Tradition and natural goodness are the Genovesio approach, using locally sourced produce and only natural preservatives such as olive oil, vinegar, lemon and salt.


    Produced by: Agroalimenta

    Country of Origin



    Delicario offers the following delivery options:
    Standard: £5.95 PER ORDER from Delicario

    Please note:
    We currently only support orders for UK mainland addresses.


    Wheat flour type 00, water, extra virgin olive oil 6%, salt, sourdough (gluten), olive oil 2%,rosemary 2%, salt, malt barley.


    Typical valuePer serving (100g)Per 100

    All product information is specified directly by the Merchant. assumes no liability for inaccuracies or misstatements about the products listed. If you believe any information might be inaccurate, please contact us.

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