Soffle's Pitta Chips are made using fresh ingredients that is mixed into the dough followed by oven roasting with olive oil, rapeseed oil, salt and pepper. So no deep fryer, no powdered flavourings, no additives or preservatives just pitta chip goodness. Extremely versatile they are at their best with a beer or a pot of hummus they pair up with pretty much anything; fresh guacamole, soup, tzatziki, a glass of wine or your favourite cheese...
Produced by: Soffle's
United Kingdom
Mild Chilli: Wheatflour (WHEATflour, Calcuim Carbonate, Niacin, Iron, Thiamin) , Chopped Garlic (8%), Olive Oil (6%), Rapeseed Oil, Chopped Scotch Bonnet (1.5%) Olive Oil (6%), Sea Salt, Yeast, Black Pepper. Wild Chilli: Wheatflour (WHEATflour, Calcuim Carbonate, Niacin, Iron, Thiamin), Chopped Garlic (8%), Chopped Scotch Bonnet (7.9%) Olive Oil (6%), Rapeseed Oil, Sea Salt, Yeast, Black Pepper. Spring Onion: Wheatflour (WHEATflour, Calcuim Carbonate, Niacin, Iron, Thiamin) Spring Onion (13%), Italian Hard Cheese MILK, Salt, EGG) (8%) Olive Oil (6%), Rapeseed Oil, Sea Salt, Yeast, Black Pepper. Rosemary and Thyme: Wheatflour (WHEATflour, Calcuim Carbonate, Niacin, Iron, Thiamin), Rapeseed Oil, Olive Oil (6%), Sea Salt, Rosemary, Thyme, Yeast, Black Pepper.
| Typical value | Per serving () | Per 100 |
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