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This Peranakan spice paste is a vibrant and aromatic, with the fragrance of lemongrass and golden turmeric. Rempapa spice pastes are traditional cooking bases for curries, stir-fries, or marinades.
Produced by: Rempapa
Prep & usage
Fry 2 tablespoons of the paste till fragrant and add 200ml of coconut milk and a big pinch of salt. Rempapa can also be used as a marinade or flavour booster for your stir-fries.
Store in a cool, dry place. Once opened, refrigerate and use in 2 weeks.
Country of Origin
Rempapa offers the following delivery options:
Standard: £3.50 PER ORDER from Rempapa
Express: £5.99 PER ORDER from Rempapa
We currently only support orders for UK mainland addresses.
Onion, chilli, British rapeseed oil, lemongrass (6%), unrefined cane sugar, turmeric (3%), spices, sea salt, lemon juice, kaffir lime leaf
|Typical value||Per serving (35g)||Per 100g|
|Energy Content (kj)||159.25||455|
|Energy Content (kcal)||38.15||109|
|- of which saturates (g)||0.21||0.6|
|- of which sugars (g)||3.54||10.1|
Press & Awards
Great Taste Award 2019 - 1 star