Organic Extra Virgin Olive Oil "Cenzino" Tin 3litres
Sold by: Vorrei
Country of Origin: Italy
Our olive oil has just been named as one of the top 50 extra virgin olive oils in the world!
Giovanni Marvulli's oil from Matera, Basilicata is both healthy and full of flavour averaging almost three times the polyphenols of typical extra virgin olive oils (see our chart below). A certified organic oil, fruity with a distinct almond after taste and an elegant aroma, wonderful on salads, cooked vegetables, fish and seafood or simply drizzled on your crusty bread or bruschetta.
Quality Olive Oils Cenzino Organic
Acidity 0.40% 0.16%
Peroxides Maximum of 20 allowed 5
Polyphenols 200 554
To be classified as extra virgin, the olive oil must have an acidity level of less than 0.80%. This is a measure of the freshness and quality of the olives that were used. The peroxide value of the oil must be < 20 meq/kg. This is a measure of oxidation, and a high peroxide value indicates that an olive oil will become rancid more quickly.
Polyphenols are the anti-oxidants that are said to help prevent cancer, arteriosclerosis and slow down the ageing process, they are present in olive oil and protect the oil, extending its life. The more polyphenols the oil contains the longer it lasts, the more its' flavour is retained and the healthier it is for you! Quality olive oils contain at least 200 polyphenols, our oil has 554!
This 3 litre tin is great value for money giving you the perfect excuse to enjoy olive oil with every meal as the Italians do!
Organic olive oil
Our producer - Azienda Agricola Vincenzo Marvulli
Vincenzo Marvulli Olive Oil is a small, family-run business in Matera, Basilicata. Giovanni Marvulli set up this award winning company in 2006, naming it after his father. 'Cenzino' extra virgin olive oil is certified organic. Giovanni tends to his 2600 trees with organic sustainable methods controlled and certified by the ICEA (Institute for Ethical and Environmental Certification).
Produced by: Marvulli
Once open decant into glass bottles for longer conservation and to maintain the quality of the oil. Store in a cool, dark place.
Sold by: Vorrei
Organic extra virgin olive oil
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2015 Flos Olei
Best extra virgin
olive oil in the world
Winner of ��_JOOP��_
the principal Olive Oil Prize
Ranked one of the top 25
organic olive oils in the world
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