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Cream of Almonds Spread 220g

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Cream of Almonds Spread 220g

Made and sold by: The Nut Kitchen

Country of Origin: Italy

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3-5 Days: £2.95 per order with The Nut Kitchen
1-2 Days: £6.50 per order with The Nut Kitchen

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    Description

    Our Cream of Almonds is unlike any other nut butter because it's made in Sicily using Avola almonds. Sicily has some of the world's most beautiful agricultural landscape with almost year-round sunshine and calcium rich soil, the optimum environment for producing the "perfect" almond. Avola almonds have a unique shape (elliptical and pointed at the other end) with a thick and woody shell that keeps the fat thus preserving its distinctively intense and delicate flavour and aroma.

    Enjoy Cream of Almonds as a spread on toast and panettone, as filling for croissants, dressing for cakes or just a grab a spoon and eat anytime of the day as a snack!

    When adding nut creams to food, remember to add them post-cooking or baking (as a topping or filling) as the sugar will melt and caramelise when heated, adding a burnt colour and flavour to your dish.

    Suitable for Kosher and Halal diets.

    Producer

    Produced by: The Nut Kitchen

    Prep & usage

    Some separation is natural. Simply stir before use.

    Storage

    Store in a cool dry place away from direct sunlight. Once opened, consume within 3 months.

    Country of Origin

    Italy

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    Sold by: The Nut Kitchen

    Delivery

    The Nut Kitchen offers the following delivery options:
    3-5 Days: £2.95 PER ORDER from The Nut Kitchen
    1-2 Days: £6.50 PER ORDER from The Nut Kitchen

    Please note:
    We currently only support orders for UK mainland addresses.

    Ingredients

    Roasted Almonds (40%), Sugar, Milk Powder, Non-hydrogenated Vegetable Fat (Cocoa Butter, Sunflower Oil, Safflower Oil), Soy Lecithin, Natural Flavouring. May contain traces of peanuts and other nuts.

    Nutrition

    Typical value Per serving (220g) Per 100g
    Energy Content (kj) 1904
    Energy Content (kcal) 455
    Fat (g) 54.8
    - of which saturates (g) 9.5
    Carbohydrate (g) 54.8
    - of which sugars (g) 9.5
    Protein (g) 9.5
    Salt (g) 0

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