Organic Coconut Vinegar with Mother-of-Vinegar 250ml
Made and sold by: The Coconut Company
Country of Origin: Philippines
Derived from the raw sap of the coconut flower blossom and naturally fermented 10 months without adulteration. With 'Mother of Vinegar' a naturally forming living mixture of good bacteria and enzymes. 100% natural, 0% preservatives.
Containing many vitamins such as vitamin B and C, it also includes an abundance of minerals and Amino Acids. We believe our Classic Organic Coconut Vinegar with Mother-of-Vinegar is superior to processed vinegar.
Prep & Usage
An excellent ingredient for cooking, dipping, marinating, pickling, as a salad dressing, health tonic and a delectable component for many sauces.
Shake well before use.
Produced by: The Coconut Company
Our products are ethically sourced from certified producers in the Philippines and Sri Lanka. With our sourcing office based in Hong Kong and people on the ground in the Philippines, we work closely with farmer cooperatives and small producers to ensure our products are of the very best quality.
Our organic goods are non GMO, gluten-free and dairy-free and processed with no artificial additives, flavourings, preservatives or chemicals. Just guilt-free, wholesome food for a healthy lifestyle, without giving up on taste.
Store at room temperature.
Sold by: The Coconut Company
100% Organic Coconut Sap
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