Oregano Herb Spice Drops by Holy Lama 2 x 5ml - Holy Lama Spice Drops
Oregano Spice Drops are an authentic flavour at your fingertips for whenever you need a sunshine-infused kick for dips, marinades or soups. Sometimes called the 'pizza herb' because it combines well with tomato, meat and cheese dishes. Why not try: Tomato...
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Holy Lama Naturals is our family business in Kerala. Our business model is founded on working closely with local farmers to ensure that our sources of raw, natural herbs, spices and other ingredients are high quality, consistent and reliable. Our production results in less than 1% wastage in production.
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No Artificial Preservatives
No Artificial Sweeteners
No Added Sugar
No Artificial Colourings
No Artificial Ingredients
Oregano Spice Drops are an authentic flavour at your fingertips for whenever you need a sunshine-infused kick for dips, marinades or soups. Sometimes called the 'pizza herb' because it combines well with tomato, meat and cheese dishes.
Why not try: Tomato soup with feta garnish. For the feta garnish (4 servings): mix 2 tablespoons tasty olive oil, 2 drops Garlic Spice Drops, 2 drops Oregano Spice Drops. Dice Feta into 1 cm cubes. Toss in oil. Leave to rest for an hour or more. Serving: first drizzle some of the oil then add Feta cubes.
Ratio
1 drop = 1/4 tsp dried oregano
Our sustainable business model is founded on long term relationships with local farmers in the Land of Spices - Kerala, India. Over 80% of our workforce is women, many of whom are disadvantaged. We recycle and use by-products, resulting in an impressively low level of waste (less than 1%).
Made by: Holy Lama Spice Drops
Prep & usageFor best results, use in the final stages of preparation or just before serving. For drinks, add the drop(s) first in the container and pour the drink on top. Shake well before use. If stored correctly, stays fresh for up to 3 years shelf from manufacturing date. We guarantee at least 6 months shelf life on all our products.
Sold by Holy Lama Spice Drops
Ingredients & Nutrition
Emulsifier - Polysorbate 80 & Oregano oil (30%).
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Press & Awards
World Food Innovation Awards winner 2015 for best new ingredient.
