Write the first review for this product!
(You may be asket to sign in to leave a review)Add your Review
A natural, pure olive oil from green native Corfiot Lianolia and Koreneiki olives pressed with Oregano comes from the Mavroudis family from Corfu. The oregano is added directly to the olive press.
Suitable for grilled meat, fish, sauces and salads and marinades. Gold taste award in Athens 2020, Silver taste award in Japan 2020 and Bronze awarded in 2019.
The olive oil is naturally flavoured with Greek oregano and contains no chemical additives.
About the Producer
Wise Tree is a small family owned business dedicated to sourcing and importing the very finest first pressing extra virgin olive oils, all traditionally farmed and naturally made on the beautiful Ionian Island of Corfu. All our oils are a blend of Corfu’s native Lianolia olive tree, originally cultivated for the production of the highest quality oils for the Venetian markets, mixed 20:80 with the Koroneki; another ancient Greek olive tree variety grown for centuries on both Corfu and to the east across the Peloponnese.
Produced by: Mavroudis Gourmet
Store cool and protected from light.
Note: Below a temperature of 6 ° C, olive oil flakes easily and becomes clear again at room temperature without any loss of quality.
Country of Origin
WiSE TREE OIL offers the following delivery options:
We currently only support orders for UK mainland addresses.
Green Lianolia and Koroneiki olives crushed with fresh oregano.
* Gluten free
* Sugar free
* Maufactured and bottled in a nut free area
Nutritional information per 100ml
energy 824 kcal / 3389 kJ
fat 91.6g of
which saturated fatty acids 12.8g
carbohydrates 0g of
which sugar 0g
|Typical value||Per serving (250)||Per 100|
Press & Awards
Gold 2020 - Taste award in Athens International olive oil competition.
Silver 2020 - Taste award in Japan International olive oil competition.
Bronze 2019 - Taste award in Athens International olive oil competition.