A special condiment for pasta, rice, gnocchi or ravioli; it goes also very well with eggs and potatoes and makes a lovely bread topping.
Made with high quality ingredients: basil, extra virgin olive oil, ricotta cheese, tomatoes, almonds and truffles. This sauce does not have any flavouring and contains at least 10% of fresh Italian truffle.
No preservatives, no added artificial flavourings, 100% natural.
Prep & Usage
Slowly heat the Truffle pesto on a low fire, adding some broth or water according to your taste. Once hot, the sauce is ready to be used. Best used as a sauce for short pasta or rice, but it is also delicious on toasted bread.
Produced by: Longhi
Store in a cool dry place; once opened keep in the fridge and eat within a week.
Sold by: Pasta & Truffles
White Sprint Truffles 10%, Basil, Extra Virgin Olive Oil, Ricotta Cheese, Tomatoes, Almonds, Salt
|Typical value||Per serving (90g)||Per 100|
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