Vacherin Mont d'Or Cheese 650g - Vacherin Cheese
Only made seasonally (in the winter) Vacherin Mont d’Or is powerful and rich. You can eat it as it is, or you can enjoy the full experience of scooping out the melted cheese with crusty bread: just cover the top of the box with his own lid, wrap in foil...
More from Harvey & Brockless
Good food should not be a luxury reserved for special occasions. At Harvey & Brockless, we believe eating well is an essential pleasure of everyday life. That's why we go the extra mile to find stunningly good cheeses and speciality foods. We have forged close ties with farms, cheese-makers and food producers to bring our customers the very best.
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
Only made seasonally (in the winter) Vacherin Mont d’Or is powerful and rich. You can eat it as it is, or you can enjoy the full experience of scooping out the melted cheese with crusty bread: just cover the top of the box with his own lid, wrap in foil and place it in oven for about 20-25 minutes until the centre goes gooey!
Taste: Full, Rich, Grassy, Sweet
Made From: Raw Cow's Milk
Rennet: Traditional
About the Merchant
Shop and bistro, Champagne+Fromage brings rustic fare and fizz to you, served the French way. The first location was opened in Covent Garden in 2011 and can now be found in multiple locations. Champagne+Fromage is the magic combination of two different companies, both lovers of artisanal and unique French products.
Made by: Champagne+Fromage
Country of OriginFrance
Sold by Harvey & Brockless
Ingredients & Nutrition
Milk
| Typical value | Per serving (650g) | Per 100g |
|---|---|---|
| Energy Content (kj) | – | 1200 |
| Energy Content (kcal) | – | 290 |
| Fat (g) | – | 25 |
| Carbohydrate (g) | – | 0.5 |
| - of which sugars (g) | – | 18 |
Disclaimer:
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