Mara Seaweed Dulse contains a unique blend of artisan seaweed flakes that are harvested from the elementally pure, cold seas around Scotland. It can be used within all kinds of foods, including green vegetables, in burgers or to coat salmon or lamb. It is also a healthy and tasty ingredient in Bread, soups, fish dishes, desserts, and salads too!
Dulse (Palmaria Palmata) is a wild seaweed that is also commonly referred to as 'Duileasg', its name in Gaelic. For many centuries Dulse formed a part of a daily diet by those coastal-dwelling individuals in Northern Ireland and the Northern areas of Scotland. It was understood for being a rich source of protein and polyunsaturated fatty acids, omega 3 and omega 6, and commonly consumed in broths and stews.
Produced by: Mara Seaweed
Try spooned into homemade burgers or to coat lamb or salmon.
Sold by: Natures Healthbox
100% Seaweed (Palmaria Palmata)
|Typical value||Per serving (30g)||Per 100|
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