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Manx Nduja by Close Leece Farm 160g

Manx Nduja by Close Leece Farm 160g

£8.00

Standard: £4.80 per order with Close Leece Farm ( est. arrival Wed 05 Aug to Thu 06 Aug)

Qty:

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    Made and sold by: Close Leece Farm

    Country of Origin: Isle of Man

    No Artificial Preservatives

    Nut-Free

    No Artificial Colourings

    Pesticide-Free

    Handmade Product

    Wheat-Free

    Fish-Free

    Sesame-Free

    Peanut-Free

    Egg-Free

    No Added Sugar

    Low Carb

    Shellfish-Free

    Mustard-Free

    Lupin-Free

    Rye-Free

    Barley-Free

    Yeast-Free

    GM-Free

    Celery-Free

    Oat-Free

    Nut-Free

    No Artificial Sweeteners

    Customer Reviews 5 out of 5 (1 customer review)

    • Best ever

      Verified Purchase

      A bit obsessed with nduja, and this is definitely the best I've had.

      18/04/2020

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    Description

    Nduja has seen a surge in popularity over recent years, particularly as an ingredient to bring spice and colour to the finest modern cuisine. Close Leece Farm is well placed to make Nduja as the quality of the fat is paramount – and there is no better fat than that from a happy Tamworth!

    We cut no corners and source our spices from the home of Nduja - Spilinga in Calabria. The result is a spicy spreadable charcuterie – a surprise to many, but a treat to all. Perfect with toasted ciabatta and a glass of Barolo. Handmade on the farm with pork from our pasture raised Rare Breed Tamworth pigs.

    Winner of a 2 star award at the Great Taste Awards 2018
    Great Taste Awards Judge’s comment – "A very good looking Nduja with a mature aroma and yet a soft and yielding paste. The meat has some wonderful texture, there is a warming pimenton growing on the palate and a sweet note which balances the heat. A great long finish and a peak of spice lasting long afterwards”.

    Presented as a 160g stick, peeled and vacuum packed to ensure freshness from the Isle of Man.

    About the Producer
    Close Leece Farm is situated in the west of the Isle of Man. We specialise in making award-winning artisan charcuterie, handmade on the farm from our herd of pasture raised rare breed Pedigree Tamworth pigs and native Manx Loaghtan lambs. Tracey Ridgway, our founder, has ensured her core values - protection of rare breeds, the highest possible animal welfare standards and minimising our impact on the environment - are at the centre of everything we do.

    We make our charcuterie by hand on the farm, using the latest techniques to maintain the highest quality standards, but with an eye to traditional charcuterie making. We spare no effort in producing the very best charcuterie and source the finest ingredients and best cuts of meat to ensure premium quality products.

    Our amazing charcuterie has won us many awards. Amongst these, every one of our 10 core charcuterie products, with the exception of our Thermonuclear Chorizo (a recent addition), has achieved a Great Taste Award, including a coveted 3 star award for our Manx Chorizo.

    Producer

    Produced by: Close Leece Farm

    Prep & usage

    Spread onto fresh bread or crackers. Wonderful with cheese.

    Storage

    For best results store refrigerated. Product may get drier once opened – an airtight container will avoid this

    Country of Origin

    Isle of Man

    Delivery

    Close Leece Farm offers the following delivery options:
    Standard: £4.80 PER ORDER from Close Leece Farm

    Please note:
    We currently only support orders for UK mainland addresses.

    Ingredients

    Tamworth Pork, Sea Salt, Fennel, Black Pepper, Garlic, Wine, Demerara sugar, Oregano, Dextrose, Curing Salt, Vitamin C

    Nutrition

    Typical valuePer serving (100g)Per 100

    Press & Awards

    Great Taste Award 2 Star winner

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