Traditional, handmade kourabies, which is based on the original recipe of Kavala! Fascinate with its unique appearance and its wonderful taste!
The "Petits Grecs" brand is a new product line with Greek, sweet treats. The recipe for the kourabies "Petits Grecs", although based on the famous recipe of Kavala, it has been diversified, to become more tasty and nutritious by altering some ingredients to include a high content of caramelised, crushed almonds, a balanced quantity of castor sugar on the outside, extra virgin olive oil and pure, fresh butter that gives it a sweet aroma and a rich, full flavour.
Try also the "Petits Grecs" kourabies with anise, with Greek coffee and with cinnamon.
Produced by: Petits Grecs
It all started with a vision: to create new, interesting, modern recipes based on older, traditional ones, and introduce the Greek pastry-making to the world at large.
With this dream, the people of "Petits Grecs" set off on a sweet journey through time around Greece. Their companion to this trip was a renown Greek chef Andreas Lagos, who contributed with his know-how to this first project: kourabies in 4 flavours; the classic vanilla, one with Greek coffee, one with anise and one with cinnamon.
Our recipe originates from the region of Kavala in north-eastern Greece. Many consider this to be the “authentic” recipe. One thing is certain, however, it is certainly the most famous and widespread recipe of all.
The "Petits Grecs" range will soon be enriched with "amygdalota" and many others sweet, Greek, "little" treats.
Enjoy them as an after-dinner sweet or as an accompaniment to coffee and tea.
Sold by: Yoleni's
Wheat Flour, Almonds, Butter, Extra Virgin Olive Oil, Castor Sugar, Grape Extract (Brandy), Organic Baking Powder, Vanilla
|Typical value||Per serving (117g)||Per 100g|
|Energy Content (kj)||–||2265|
|Energy Content (kcal)||–||543|
|- of which saturates (g)||–||15.3|
|- of which sugars (g)||–||19.6|
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