UK ONLINE EXCLUSIVE to TheFoodMarket.com! Heavenly salted caramel sauce, made from Jersey cream, butter and sea salt.
This set of two bottles contains one of each:
Jersey Caramel Sauce (Classic Flavour)
Jersey Caramel Sauce (Espresso Flavour)
Each bottle is 250ml.
The question we get asked the most is "how do I use it?". There are so many ways, poured over crepes or pancakes, over ice cream, in milkshakes, to make an amazing apple tart.
The espresso flavour is also fantastic with ice cream (coffee, caramel and ice cream - a match made in heaven) and is a great addition to a mocha and brilliant in an affogato.
Connect with the La Crémière Facebook page for loads of recipe ideas. Here are some recipes using our Jersey Salted Caramel from TheFoodMarket.com's blog:
(click to go to recipe page)Jersey Salted Caramel Pears and Walnuts with Stilton
BBQ Nectarines With Vanilla Mascarpone And Jersey Salted Caramel Sauce
Walnut & Goats' Cheese Bruschetta with Salted Caramel Figs