Enjoy the unique taste of Jersey's Natural Sea Salt, hand harvested and solar evaporated on the island for your taste buds. Give your food a boost of freshness by simply finishing it off with a sprinkle of Jersey Sea Salt. It goes well with both savoury and sweet dishes.

Jersey Sea Salt is Rich in Trace Minerals.

High-quality, unrefined sea salts typically contain a minimum of 60 trace minerals. The minerals it contains include Potassium, Magnesium, Calcium, Iron, Zinc and Iodine, which are all beneficial for a healthy diet.

Due to the mineral rich waters of Jersey and the process in creating Jersey Sea Salt, the results are an unrefined, organic sea salt rich in beneficial minerals.

History
The story of Jersey Sea Salt can be dated back to the Iron Age in Jersey where clay 'salt pots' have been unearthed by archeologists which were used to boil down sea water. More recently salt was produced at Samares Manner, Samares meaning salt marsh in Jersey’s native language. Subsequently the marsh was drained in the 18th century to make way for the new manor house. During the 2nd World War Jersey was occupied by German forces and with food being scarce and salt, being a basic human requirement, locals started harvesting their own salt from the sea.