Hussingtree Asparagus Gin 70cl 40% ABV - Premium Dry Gin
Hussingtree Asparagus Gin 70cl 40% ABV - Premium Dry GinHussingtree Asparagus Gin 70cl 40% ABV - Premium Dry GinHussingtree Asparagus Gin 70cl 40% ABV - Premium Dry GinHussingtree Asparagus Gin 70cl 40% ABV - Premium Dry GinHussingtree Asparagus Gin 70cl 40% ABV - Premium Dry Gin

Hussingtree Asparagus Gin 70cl 40% ABV - Premium Dry Gin


Hussingtree Asparagus Dry Gin is the culmination of 6 months of hard work, experimenting with distilling processes and botanical blends, to understand the best way to unlock the vegetable’s flavour. And we're thrilled with the result. It's pretty unique...


£40.00
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Paleo Friendly

Paleo Friendly

Raw

Raw

No Artificial Ingredients

No Artificial Ingredients

No Artificial Preservatives

No Artificial Preservatives

No Artificial Colourings

No Artificial Colourings

Handmade Product

Handmade Product

Wheat-Free

Wheat-Free

Fish-Free

Fish-Free

Sesame-Free

Sesame-Free

Peanut-Free

Peanut-Free

Celery-Free

Celery-Free

No Added Salt

No Added Salt

No Added Sugar

No Added Sugar

Egg-Free

Egg-Free

Low Carb

Low Carb

Shellfish-Free

Shellfish-Free

Mustard-Free

Mustard-Free

Sulphites-Free

Sulphites-Free

Lupin-Free

Lupin-Free

Rye-Free

Rye-Free

Barley-Free

Barley-Free

Yeast-Free

Yeast-Free

Low GI

Low GI

GM-Free

GM-Free

Recyclable Packaging

Recyclable Packaging

Low Fat

Low Fat

Oat-Free

Oat-Free

Nut-Free

Nut-Free

Low Sugar

Low Sugar

Nitrate-Free

Nitrate-Free

Cholesterol-Free

Cholesterol-Free

No Artificial Sweeteners

No Artificial Sweeteners

Product Description

Hussingtree Asparagus Dry Gin is the culmination of 6 months of hard work, experimenting with distilling processes and botanical blends, to understand the best way to unlock the vegetable’s flavour. And we're thrilled with the result. It's pretty unique. It's truly delicious. And was featured on James Martin’s Saturday Morning on ITV. Through distillation the asparagus delivers an earthy, nutty-sweetness on the palate. And we're proud to source our asparagus from Revills Farm, one of the leading asparagus producers in Worcestershire.

Our blend of botanicals, enhanced by local Droitwich Brine salt that's added during the distillation process, complements its characteristics wonderfully.

We follow the London Dry method, which means we only dilute the distilled gin down to our desired 40% strength. We never add any further flavours or sweetners to our gin after it's distilled.

You must be at least 18 years old to purchase this product. By purchasing, you are confirming you are at least 18 years old. Please see our full terms and conditions here.

Producer

Made by: Hussingtree Gin

Prep & usage

Enjoy our Hussingtree Asparagus Dry Gin at its best with your favourite neutral tonic poured over a heap of ice. We recommend the ratio of neutral tonic to gin being between 2:1 and 3:1. If you like to add a garnish, it's perfect with a few fresh mint leaves. Our Hussingtree Asparagus Dry Gin is a perfect base for a gin sour cocktail.

Storage

Best stored in the cupboard at room temperature

Country of Origin

United Kingdom


Botanicals include juniper, asparagus, dill, Droitwich Brine Salt

Disclaimer:

All product information is specified directly by the Merchant. TheFoodMarket.com assumes no liability for inaccuracies or misstatements about the products listed. If you believe any information might be inaccurate, please contact us.


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