Chocolate fondant is just one of those desserts that is impossible to resist, especially if you see yourself as a chocoholic. It is also a big crowd pleaser. Marlette's Organic Baking Mix range has just made it even harder to refuse. This decadent and moist chocolate cake is bursting with rich and authentic cocoa flavour. All you have to do is combine three ingredients and stare into your oven in anticipation for fifteen minutes. To make it even more tempting, this chocolate fondant baking mix is an entirely organic product, made with only the best ingredients.
Producer - Marlette
Marlette offers a variety of delicious sweet and savoury baking mixes that are easy to make at home. An assorted line of gourmet mixes produced locally and by hand, this is the key to MARLETTE's recipes, created by two sisters, Margot and Scarlette, from their native Ile de Ré.
Scarlette, a graduate in Hotel Management at Vatel, Bordeaux. Passionate about pastries and the sweeter things in life, Scarlette is mostly responsible for developing Marlette's sweet side, creating a line of dessert mixes. Margot, an engineering graduate of AgroSup. After beginning a career in the food dehydration sector, she discovered the incredible quality and diversity of organic grains produced locally thanks to the local farmers of the Charente Maritime region. Fan of homemade bread, Margot embarked on an culinary adventure, creating flour mixes for breads and pastries.
Produced by: Marlette
Sold by: Fine Food Specialist
60% cocoa dark chocolate*, blond cane sugar*, wheat flour T80*, sea salt from Ile de R_ (*organic)
|Typical value||Per serving ()||Per 100|
|Energy Content (kj)||–||1923|
|Energy Content (kcal)||–||458|
|- of which saturates (g)||–||7.2|
|- of which sugars (g)||–||55.8|
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