Hand-Picked Cretan Sea Salt 150g
Sold by: Yoleni's
Country of Origin: Greece
Fleur de sel is what its French name says: the flower of salt, a unique fine salt, hand-harvested from the salterns of Crete. It comes from Greece to your plates without any processing intervention.
Amvrosia Gourmet's fleur de sel is the flower of salt in its purest form: it comes in sparkling crystals straight from the bounty of the Cretan salterns. Without a doubt, it's a "rock-solid" treasure that only the land of Greece could give you. It's now your turn to hand it down to your favourite culinary creations. The high demand that Amvrosia Gourmet's fleur de sel enjoys is easily explained: it's produced in Greece, it's hand-harvested, and has undergone little or no processing. No synthetic iodine has been added to it. It contains only the iodine that sea salt contains by nature, the kind that the human body recognizes and absorbs. It retains all of its elements unchanged and in perfect balance. Its delicate and subtle taste complements ideally each and every one of your gourmet selections. Fleur de sel is considered the king of salts as it is skimmed by hand from the surface of the Cretan salt pans. Literally the "cream of the crop", it is unprocessed and retains all of its mineral complexity. You recognize it instantly by its moist crystals, gentle, winning taste, and "pristine" color. Don't reserve your Amvrosia Gourmet fleur de sel exclusively for your culinary needs. It can also offer you a gentle bath: Scatter its precious, gem-like, white crystals in your bathwater and close your eyes: while you relax, the alchemists of yore will come to you and whisper in your ear that fleur de sel is indeed the "fifth element" after earth, water, air, and fire.
Produced by: Amvrosia Gourmet
Amvrosia Gourmet is a company whose seat is in Athens, the capital of Greece. Since 1994, it has been successfully active in the sector of specialized and gourmet foods that are linked to the Mediterranean Diet. As a whole, Amvrosia Gourmet products are traditional Greek through and through with aromatic herbs, Mediterranean Diet patés, and genuinely Greek gourmet choices such as capers and sun-dried tomatoes being predominant. Throughout Greece, the demand for traditional Greek gourmet foods leads to Amvrosia Gourmet.
Its customers include hotel chains, delicatessens, cruise ship catering companies, small pasta and baked goods businesses, meat processing plants, finger food makers and suppliers, and large distribution networks. Additionally, through far-reaching supply networks, Amvrosia Gourmet has shown impressive outreach activities in most of the European countries - such as Germany, France, Norway, Sweden, Belgium, the Netherlands, and Denmark; and other parts of the world such as the USA and Australia.
Keeping pace with the times and the changes in nutritional habits, Stavros Styliandis and his team have dedicated themselves to innovation, creating products in strict compliance with the Mediterranean Diet and exclusively relying on the unrivalled quality of Greek extra virgin olive oil.
All of Amvrosia Gourmet's production processes are certified according to the ISO22000 International Standard as well as the demanding standards set by the FDA, the U.S. Food & Drug Administration.
Use it as a finishing salt at the very end of cooking to get as much of its pure goodness and unsurpassed taste as possible.
Before or after opening, store in a cool place away from direct sources of light.
Sold by: Yoleni's
All-Natural Cretan Fleur De Sel
|Typical value||Per serving (0.15kg)||Per 100|
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