Gluten-Free Ingenious Flatbread Sourdough Bread Mix 240g

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Gluten-Free Ingenious Flatbread Sourdough Bread Mix 240g

Sold by: Rana's Artisan Bakery

Country of Origin: United Kingdom

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1-2 Days: £3.10 per order with Rana's Artisan Bakery
Express: £5.50 per order with Rana's Artisan Bakery



    This delicious mix is a 2016 Great Taste winner! It's our multi-purpose, great tasting mix. We use it for all sorts of things - flatbreads, ciabattas, crackers and pizza bases to name but a few. It is rich with roasted grain and a hint of garlic, truly delicious and hugely versatile.

    It just needs water, no kneading or rising required. It can be made quickly too, on a frying pan or in the oven.

    All you need is a mixing bowl, spatula and baking paper!

    Prep & Usage
    For one flatbread measure 60g of the mix into a bowl. Add 45ml warm water. Stir together until combined. Leave to stand for 5 minutes. Stir vigorously for 1 minute. Place dough onto a piece of parchment paper & spread into a disc approximately 5mm thick using a wet spatula. Place flatbread dough-side down (with dough still on parchment), onto hot frying pan. Cook for about 5 minutes. Flip & cook for 2 minutes with parchment in place, then peel away parchment & cook a further 5 minutes or so, or until walnut brown on both sides, flipping if necessary. Alternative bake in the oven for 10 minutes.


    Produced by: Rana's Artisan Bakery

    Rana's Artisan Bakery produce a range of healthy gluten free artisan sourdough breads and bread mixes that taste real; a proper crust, a real texture and a moist centre.
    All of the products are free from all 14 major allergens , as well as being free from refined sugar and are suitable for vegans.


    Store at room temperature

    Country of Origin

    United Kingdom


    Rana's Artisan Bakery offers the following delivery options:
    1-2 Days: £3.10 PER ORDER from Rana's Artisan Bakery
    Express: £5.50 PER ORDER from Rana's Artisan Bakery

    Please note:
    We currently only support orders for UK mainland addresses.


    Potato Starch*, Tapioca Flour, Rice Flour, Sorghum Flour, Millet Flour*, Oat Flour, Stabilser: Xanthan Gum, Salt, Dry Yeast Emulsifier (Sorbitan Monostearate), Sourdough Starter (1%), Coconut Sugar, Gluten Free Oats, Garlic, Pineapple Juice Powder. *Denotes Organic


    Typical value Per serving (240g) Per 100g
    Energy Content (kj) 1379
    Energy Content (kcal) 327
    Fat (g) 2
    - of which saturates (g) 0
    Carbohydrate (g) 63
    - of which sugars (g) 0
    Fibre (g) 14
    Protein (g) 8

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