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Javier de las Muelas, founder of Dry Martini Barcelona, voted one of the Top Ten Bars in the world for the last six years, has spent two years creating these innovative Droplets. The range has created a new category for the world's best bars and kitchens aspiring to reinterpret high quality dishes and cocktails with pioneering natural, authentic ingredients. No artificial flavours or additives are used in these 100 per cent natural non-alcoholic flavourings.
This set includes the following 12 Droplets:
Fresh Ginger: Citric, spicy, cool and fresh. This Droplet reproduces the vibrant flavour and aroma of freshly cut ginger, while allowing for precise application which is usually challenging with this vibrant root.
Freshly Cut Celery: Freshly cut celery turned into flavourful Drops. Pairs with citrus, sherry and even Drops on creamy Stilton Cheese.
Sweet Violets: Reproduces a delicate flavour of violet, without the colour or sweetness. Use in delicate Gin and Tonics, floral Cocktails, producing syrups, or an ingredient in baking.
Mediterranean Rosemary: Usually a difficult ingredient to graduate intensity, these Droplets allow for accuracy and quality Mediterranean freshness.
Orange Blossom Honey: One of the most innovative from the range; a fresh and delicate honey that does not add any sweetness. Explore a perfectly dry 'Honey Martini', or serve an American whiskey dressed with delicate notes of honey, yet no sweetness.
Hot Chilli Pepper: A clean, fiery kick which offers a spicy tasty that mirrors freshly cut jalapenos. A few precise Drops mean your cocktails and dishes always have the perfect spice and aroma.
Van Gogh Absinthe: A legendary distillate transformed into an innovative ingredient with no alcohol. Perfectly accompanies cocktails, sauces and dressing.
Oak Smoke: A popular flavour of intense oaked smoke useful for many applications with tea, rum cocktails, in a whisky blend or as seafood seasoning.
Tonka Bean: A seed found mainly in South America which has a delicate scent with flavours of almond, vanilla, cloves and cinnamon. Pairs well with aged distillates and tropical flavours.
Green Cardomom: A classic ingredient in oriental cuisine; intensely flavoured, slightly spicy and herbal. Combine with green apple, passion fruit or rum blends.
Indian Spices: Rich, intense flavour of masala spices without the earthy texture or saltiness usually found when using traditional spices. Perfect for teas, juices, soups and cocktails.
Darjeeling Tea and Chamomile: Usually challenging flavours to use, this Droplet brings the elegance and definition of tea and chamomile in an accessible and accurate format. Pair with fruity cocktails, sorbets and cold fruit desserts.
Produced by: Javier de las Muelas
Country of Origin
The Cocktail Connoisseurs offers the following delivery options:
Express: £8.50 PER ORDER from The Cocktail Connoisseurs
We currently only support orders for UK mainland addresses.
|Typical value||Per serving ()||Per 100|