Fushi Organic Ghee is a wonderful product that contains healing benefits including a balance of easy to digest fatty acids essential for healthy nerves and cells. Known for it anti-inflammatory properties, it is also rich with antioxidants and acts as an aid in the absorption of vitamins and minerals from other foods. Ghee has a high smoke point and therefore does not produce damaging free radicals.
Fushi Organic Ghee is traditionally churned and made with great care at a local farm in the Cotswold Hills of South West of England. It is made with artisan butter and cream produced fresh daily from free range “grass fed cows” for most of the year between March and November.
Produced by: Fushi
For Internal Use Only. An excellent substitute to use instead of cooking oil.
Sold by: Natures Healthbox
|Typical value||Per serving (250g)||Per 100|
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