Galomizithra Soft White Cheese From Crete PDO 200g

Galomizithra Soft White Cheese From Crete PDO 200g

Sold by: Maltby&Greek

Country of Origin: Greece


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    Courier: Order by 1pm on 21 December

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    Galomizithra is a soft, white spreadable cheese from Crete. It is lightly salted, made based on a recipe from Chania. It obtains its acidity through a natural method, in strainer cloths - the "tsantila".

    • Origin: Sfakia, Crete (recipe from Chania, Crete)

    • Net content: 400g

    • Packaging: vacuum pouch

    In Crete, it is used in "bourekia", little sweet or savoury pies, in kreatopites (meat risottos) on dakos and other summer salads. Enjoy Galomizithra in Greek salads, in green salads or on bread topped with olive oil and herbs.
    Perfectly paired with wine:
    Organic Meliasto from Peloponnese


    Produced by: Manousos

    Manousos Tsitsiridis, from Sfakia, Crete
    In 1994, having just graduated from the Dairy School of Ioannina, the 35 year-old Manousos Tsitsiridis took over the family cheese business in the village Askifou, Sfakia. With the same old family recipe, he makes daily from November through July a total of 60 tons of cheese a year, exclusively with local milk, supplied by 35 farmers of the region.
    Whatever their origins, Greek cheeses are among the finest in the world, and many varieties have been accorded protection under the European Union's Protected Denomination of Origin (PDO) provisions.


    Keep refrigerated at 0-4°C

    Country of Origin



    Maltby&Greek offers the following delivery options:
    Courier: £11.99 PER ORDER from Maltby&Greek

    Please note:
    We currently only support orders for UK mainland addresses.


    Pasteurised sheep's & goat's milk 100%


    Typical valuePer serving (400g)Per 100

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