This fig set fruit conserve for cheese, also known as jelly, membrillo or paste is stunning with all cheeses, cold cuts, terrines and charcuterie.
This artisan fig jelly is handmade in Dorset without any artificial colouring or preservatives. A classic accompaniment for a cheese board but also charcuterie and pâtés. A firm, glossy jellied conserve, with crunchy fig seeds throughout. It can be thinly sliced or shaped it as you would like it.
Produced by: Global Harvest
Sold by: Harvey & Brockless
LAST ORDER DATES FOR CHRISTMAS DELIVERY FROM THIS MERCHANT
Express: Order by 11am on 19th December
We aim to complete all orders received before 12 noon for a next day delivery unless you have requested a different delivery date. Orders received after 12 noon will be prepared and dispatch the following day for a delivery the day after.
Because most of our goods are perishable, your order will be packed in an insulated cardboard box filled with ice packs. We send goods by overnight carrier to destinations on the GB mainland only for a delivery by 16.00. We can deliver to your home or place of work, and to the home or work-place of your relatives, friends or colleagues. We must have a complete post code and telephone number for every delivery address. We can deliver on Tuesdays, Wednesdays, Thursdays and Fridays ONLY.
Because most of our products are perishable, we highly recommend that you provide us with an alternative delivery instruction for any private address; such as "leave in porch/on step/with a neighbour/behind the bins". Please send an email to firstname.lastname@example.org with your delivery instructions immediately after placing an order.
Please take great care when stipulating delivery locations, addresses and dates, because once these have been entered and you have received a confirmation email for your order, they cannot be changed.
Please make sure your order is stored in refrigerated storage/fridge as soon as it has been delivered.
Fig puree, water, sugar, brown sugar, lemon juice concentrate, fruit pectin & citric acid. Allergens: Yeast - Natural air bound yeast.
|Typical value||Per serving (200g)||Per 100g|
|Energy Content (kj)||–||952|
|Energy Content (kcal)||–||224|
|- of which saturates (g)||–||0|
|- of which mono-unsaturates (g)||–||0|
|- of which polyunsaturates (g)||–||0|
|- of which sugars (g)||–||55|
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2* Great Taste Award 2011