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Dry-Cured Moulard Duck Magret (Duck Breast) 250g

Dry-Cured Moulard Duck Magret (Duck Breast) 250g

Made by: Mont Charvin

Sold by: The French Comté

Country of Origin: France

£15.00

Express: £6.99 per order with The French Comté

Qty:

    Description

    This Moulard Duck Breast has a rich, velvet pallet asked by today's top chefs! This rich, flavourful Moulard Duck Breast has has a rich, velvet pallet and excellent balance of seasoning and flavour. As well as a pleasant moist texture, this duck breast has been fully cured and aged in the controlled environment of a state-of- the-art drying room for 30 days. It is then slow smoked between 12 and 20 hours. Bring some along on your picnic, slice one up as a fancy snack, or use as part of an antipasto platter. Bon Appetit!

    About Nitrates and Nitrites
    Nitrites and nitrates are essential for both ensuring meat is cured fully and properly and also for allowing the complex flavours to develop. Much like sulphite is a natural and important part of wine-making - nitrites do the same job for charcuterie. They exist in minuscule quantities and so long as you don't consume mountains of cured meats every single day then you can rest assured that consuming our meats will only provide you with positive health benefits such as a strong heart and a powerful mind.

    Producer

    Produced by: Mont Charvin

    Prep & usage

    Slice, eat, enjoy!

    Storage

    Store in a dry place at a temperature below 18 degrees.

    Country of Origin

    France

    41110675 the french comte logo1 2

    Sold by: The French Comté

    LAST ORDER DATES FOR CHRISTMAS DELIVERY FROM THIS MERCHANT

    Express: Order by 10am on 17th December

    Delivery

    The French Comté offers the following delivery options:
    Express: £6.99 PER ORDER from The French Comté

    Further delivery details from The French Comté:

    We can deliver on Tuesdays, Wednesdays, Thursdays and Fridays.


    Please note:
    We currently only support orders for UK mainland addresses.

    Ingredients

    Duck breast, Guerande sea salt, salt, sugars (dextrose, sucrose), preservative: sodium nitrite and salpetre, spices

    Nutrition

    Typical value Per serving (100g) Per 100g
    Energy Content (kj) 1594 1594
    Energy Content (kcal) 381 381
    Fat (g) 33.1 33.1
    - of which saturates (g) 12.6 12.6
    Carbohydrate (g) 1.2 1.2
    - of which sugars (g) 1 1
    Protein (g) 20.5 20.5
    Salt (g) 3.02 3.02

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