This totally reminded me of Wensleydale cheese ( from the time I could tolerate dairy many years ago). Delicious taste and good texture
A taste of sunshine, this dairy-free cheese has an amazing texture, similar to the well-known feta.
This vegan cheese is a non-dairy alternative made with coconut oil.
Produced by: Bute Island Foods
Orders are dispatched from Tuesday-Thursday for deliveries on Wednesday-Friday. 3pm cut off time.
Water, coconut oil, Modified Potato Starch, Salt, Maize Starch, Natural Flavourings, Soya Protein Concentrate, Thickeners (Carrageenan, Guar Gum), Modified Maize Starch, Lactic Acid (Dairy-Free), Sodium Lactate (Dairy-Free), Colour (Carotene).
|Typical value||Per serving (200g)||Per 100|
|Energy Content (kj)||–||1240|
|Energy Content (kcal)||–||299|
|- of which saturates (g)||–||20|
|- of which sugars (g)||–||0.1|