Country Range Strong Bread Flour 16kg
Country Range Strong Bread Flour 16kg

Country Range Strong Bread Flour 16kg


Strong bread flour contains more gluten than other types of flour which enables the dough to rise with a good structure. As well as being ideal for making bread products, this flour is also used for making choux pastry and filo pastry. Packaged in 100%...


£19.99
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No Artificial Sweeteners

No Artificial Sweeteners

No Artificial Ingredients

No Artificial Ingredients

No Artificial Preservatives

No Artificial Preservatives

No Artificial Colourings

No Artificial Colourings

Product Description

Strong bread flour contains more gluten than other types of flour which enables the dough to rise with a good structure. As well as being ideal for making bread products, this flour is also used for making choux pastry and filo pastry. Packaged in 100% plastic free stringed paper bags. Each wholesale bulk pack is 16kg.

Producer

Made by: Country Range

Country of Origin

United Kingdom


WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Flour Treatment Agent (Ascorbic Acid). - Allergens: Cereals containing gluten

Typical valuePer serving (16kg)Per 100g
Fat (g)1.4
- of which saturates (g)0.2
Carbohydrate (g)75.3
- of which sugars (g)1.4
Fibre (g)3.1
Protein (g)12.5
Salt (g)0.02
Vitamin A (mcg)0
Vitamin C (mg)0
Iron (mg)2.1
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